Wanohassoan is a restaurant located in Chuo Ward, Sapporo City, Hokkaido.
 It is conveniently situated a 3 to 4-minute walk from Nakajima Koen Station on the Namboku Line subway.
 The restaurant is situated on the 24th floor, offering a magnificent view.
At Wanohassoan, you can enjoy elaborately prepared dishes using Hokkaido ingredients.
 The grand banquet course, in particular, features delicious shellfish dishes like simmered sazae (turban shell) and abalone combined with crab meat.
 The main course includes a roasted Kinkawabuta (Kurobuta pork) and bamboo shoot mixed rice, which brings out the flavors of the ingredients.
The skilled chefs at Wanohassoan meticulously prepare the delicious local Hokkaido ingredients, showcasing their culinary expertise.
 The prefix course is especially renowned for its exquisite grated onion dish and the soup made with tuna, striped jack, and whole eggplant.
Wanohassoan is located on the top floor of the Premier Hotel Sapporo Nakajima Park and offers a splendid view.
 It is popular among locals, often fully booked by reservations.
We invite you to visit Wanohassoan and savor the elaborate dishes made with Hokkaido's finest ingredients.
 The restaurant provides a serene atmosphere with seating for 42 guests.
 Lunch hours are from 11:50 to 14:30, while dinner hours are from 17:30 to 22:00.
 The restaurant is open every day.
 If you are looking to enjoy a delicious meal in Chuo Ward, Sapporo City, Hokkaido, we highly recommend visiting this restaurant.

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