Negima is a restaurant located in Kita-Otsuka, Toshima-ku, Tokyo.
 It is only a 4-minute walk from Otsuka Station, making it easily accessible.
 The interior of the restaurant is mainly counter seating, with 14 seats, creating a calm atmosphere.
The signature dish of this restaurant is the "Negima Nabe" (leek and tuna hot pot).
 It is a dish where fatty tuna and leeks are simmered in a pot and eaten with black pepper.
 The tuna is boiled to perfection, enhancing the deliciousness of the ingredients.
 In addition, you can also enjoy other carefully crafted dishes such as smoked dishes and rolled omelettes.
The chefs at this restaurant are particular about their ingredients and cook with great care.
 In particular, the "Negima Nabe" made with the "marbled fatty tuna" and "subtle and flavorful Fukaya leeks" is highly acclaimed.
 The attention to detail, such as the broth and pepper rice, shines through in their work.
The restaurant is open for lunch and dinner, with operating hours from Tuesday to Saturday, 18:00 to 22:30.
 However, please note that operating hours and regular holidays may be subject to change, so it is recommended to check with the restaurant before visiting.
Negima has received high praise from many people who were captivated by the taste of the Negima Nabe and the skills of the chefs.
 Be sure to visit and experience it for yourself.

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