Tossa de Coracan is a restaurant located in Nishi-ku, Osaka City, Osaka Prefecture.
 It is just a 1-minute walk from Exit 4 of Yotsubashi Station.
 The restaurant has a total of 62 seats, spread over the first and second floors, offering a calm and relaxing atmosphere for enjoying meals.
This restaurant is popular for its delicious dishes made with fresh fish from Tosa.
 Particularly recommended are the straw-grilled bonito, beef tongue yukhoe, and shrimp mayonnaise.
 The beef tongue yukhoe is so delicious that you'll want to come back for more, and all the other dishes are also cleverly prepared, leaving you satisfied.
The lunch menu also offers set meals featuring Tosa fish, as seen in the photos.
 You can enjoy delicious fish with a French-style sauce.
 The prices are reasonable, making it a great value for your money.
The chefs at Tossa de Coracan are particular about the ingredients they use and strive for meticulous cooking.
 You can even see them grilling fish over a fire in the kitchen, adding to the authentic atmosphere.
Located in Horie, Tossa de Coracan offers a relatively calm and peaceful dining experience.
 The restaurant attracts mostly middle-aged and older customers, allowing you to enjoy your meal at a leisurely pace.
 The surrounding area also offers opportunities for shopping for unique goods and exploring second-hand clothing stores, so be sure to stop by when you visit.

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