"Teppanyaki Chayamachi" is a restaurant located in Chayamachi, Kita-ku, Osaka, Osaka Prefecture.
 The restaurant is situated on the second floor of Hotel Hankyu International, and it is a 3-minute walk from Hankyu "Osaka Umeda Station" Chayamachi Exit.
 The restaurant has 32 seats and offers a calm atmosphere for enjoying meals.
The opening hours are from 11:30 to 15:30 and 17:00 to 22:00 from Monday to Friday, and from 11:30 to 22:00 on Saturdays, Sundays, and holidays.
 The last order for lunchtime on Saturdays, Sundays, and holidays is at 15:30.
This restaurant serves delicious meat dishes such as select Japanese black beef fillet and black beef loin.
 The meat itself is tender and can be easily cut with chopsticks.
 Additionally, it uses onions from Awaji Island and Inca no Mezame, which have a sweet taste and are delicious.
The chefs pay great attention to the ingredients and carefully prepare the dishes.
 Their skills shine especially in dishes like black beef loin steak and teppanyaki of vegetables.
 The appetizers, salads, and rice are also tasty.
Since "Teppanyaki Chayamachi" is located within a hotel, it is known for its attentive service.
Many people who have visited this restaurant give it high praise, with some saying it offers "deliciousness worthy of the price." 
During lunchtime, in particular, you can enjoy course meals, and popular menu items include "beef fillet steak" and "teppanyaki of vegetables."
You can also have a luxurious dining experience during dinner time at "Teppanyaki Chayamachi." 
By adding additional orders of "black beef loin" and "Ise ebi" (Japanese spiny lobster), you can further enhance your satisfaction.
We recommend visiting "Teppanyaki Chayamachi" to enjoy delicious food and a lovely atmosphere.

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