"Sushi Ryujiro" is a restaurant located in Minato Ward, Tokyo, with easy access from Aoyama Itchome Station and Gaienmae Station on the Tokyo Metro Ginza Line.
 The restaurant has 16 seats, including 11 seats at the main counter and 6 seats at the sub-counter.
The restaurant operates from 18:00 to 23:30 on Mondays, and from 12:00 to 14:00 and 18:00 to 23:30 from Tuesday to Saturday.
 However, please note that operating hours and closing days may vary, so it is recommended to check with the establishment before visiting.
As for the cuisine, "Sushi Ryujiro" is known for its sushi made with fresh ingredients.
 The nigiri sushi using "zawaisani crab from Miyako, Iwate Prefecture" and "seared skin of Medai tuna from Sado Island" are particularly popular and highly regarded.
 Additionally, dishes like "chawanmushi" (steamed egg custard) and "fried taro potato" are also recommended.
The chefs at "Sushi Ryujiro" are dedicated to carefully selecting ingredients and using meticulous techniques in their cooking.
 In particular, the head chef's skills are outstanding, with careful attention given to the freshness and seasoning of the ingredients.
"Sushi Ryujiro" is a popular restaurant, making reservations difficult.
 The reason for its popularity extends beyond the delicious food, as the head chef's engaging conversation is also highly regarded.
 The relaxed atmosphere makes it a great place to enjoy a meal with friends or family.
We highly recommend visiting "Sushi Ryujiro" if you have the opportunity.

<div class="maps_inPage"><iframe src="https://www.google.com/maps/embed/v1/place?q=東京都港区南青山2-11-11ARISTO南青山1F鮨龍次郎&language=en&key=AIzaSyDSXnuFxE3B1oprM7fhXpI0Zj7dMr4BYtY" allowfullscreen></iframe>