Enjoy delicious eel cuisine at Jisai Kyoman Gion. Located in Higashiyama-ku, Kyoto, this restaurant offers clay pot eel cooked to perfection. Indulge in the flavorful dishes and relax in the calming ambiance. Visit Jisai Kyoman Gion for an unforgettable eel experience.
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Overview
"Jisai Kyoman Gion" is a restaurant located in Higashiyama-ku, Kyoto City, Kyoto Prefecture.
The restaurant is a 5-minute walk from Gion Shijo Station.
The dining area has seating on the first and second floors, with a total of 26 seats available.
At this restaurant, you can enjoy eel cooked in a clay pot.
The eel is sourced from Mikawa and has a perfect combination of crispy skin and tender meat.
The seasoning is exquisite, and it pairs well with beer and sake.
In addition, the restaurant has received high praise from customers, and the "Clay Pot Eel Rice" menu is particularly popular.
This menu features eel served in three stages: the first serving is as is, the second serving is topped with white spring onion and wasabi, and the final serving is garnished with seaweed and broth poured over it.
The chefs at Jisai Kyoman Gion are dedicated to using high-quality ingredients in their dishes, with a focus on Kansai-style eel cuisine.
The ambiance of the restaurant is also calm and relaxing, allowing guests to enjoy their meals at a leisurely pace.
Jisai Kyoman Gion is a recommended restaurant for those who want to savor eel in Kyoto.
We invite you to visit and experience it for yourself.
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