Reservation for Pigeon meat and Wine Hatonikuya Akasaka in Tokyo

updated: October 02th, 2024

Enjoy delicious pigeon meat at Hatonikuya, a restaurant in Minato-ku, Tokyo. Indulge in the flavors of pigeon while experiencing the skills of our dedicated chefs.

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    Overview


    "Hatonikuya" is a restaurant located in Akasaka, Minato-ku, Tokyo.
     It is a 5-minute walk from Akasaka Station on the Tokyo Metro Chiyoda Line.
     The restaurant has 16 seats and operates from 18:00 to 23:30 from Wednesday to Saturday.
     It is closed on Mondays, Tuesdays, Sundays, and holidays.
    This restaurant specializes in pigeon meat dishes and has gained a reputation for its deliciousness.
     It is highly recommended for those who love pigeon meat.
    The course meals offered at this restaurant also offer great value for money, and the top course allows you to choose from three types of glass wine.
     If you visit with two or more people, you can also enjoy orange wine.
     The portion sizes are generous, so you can feel satisfied.
    As this restaurant is directly operated by a pigeon farm, it provides fresh and reasonably priced pigeon meat without going through a market.
     Rare parts and offal are also used in the dishes, and the cooking methods and sizes are flexible.
     You can fully enjoy the deliciousness of pigeon meat.
    The chefs at this restaurant are particular about the ingredients and focus on simple cooking and seasoning.
     While there are some ethnic flavors, the taste of the pigeon stands out due to the powerfulness of the ingredients.
     Moreover, there is no peculiar smell that occasionally occurs in other shops when it comes to pigeon meat.
    "Hatonikuya" is a place where you can enjoy delicious pigeon meat in Japan at a reasonable price.
     Please savor the delicious pigeon meat while experiencing the skills and dedication of the chefs.


    Map


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