Kubota Shuzo is a historic sake brewery located in Midori Ward, Sagamihara City, Kanagawa Prefecture, founded in 1844.
 The store is situated at Negoya 702 and operates from 10:00 AM to 5:00 PM.
 It is recommended to check in advance before visiting.
 There are no specific transportation options, so accessing by car is convenient.
Although there are no seating areas within the store, the sales area, which has been remodeled from a traditional house, offers a diverse range of sake and shochu.
 The sake brand "Sagamidana" is particularly popular and loved by many.
 This sake is crafted using local water sources, and its depth of flavor and balance are highly regarded.
 Tastings are also available, but caution is advised for those visiting by car.
The chefs at Kubota Shuzo pay great attention to ingredient selection and focus on product development that pairs well with their sake.
 They offer not only high-quality options like "Junmai Ginjo" and "Daiginjo," but also a selection of "umeshu" (plum wine) and shochu, each providing a different way to enjoy them.
 Additionally, these products are often purchased as New Year gifts, making them indispensable during the festive season.
Kubota Shuzo also introduces new products each season, presenting customers with opportunities to discover fresh flavors.
 Their "shiboritate namazake" (freshly pressed unpasteurized sake) and "kanzake" (sake meant to be heated) are particularly well-received, allowing enjoyment at home and earning support from many customers.
 The brewery also features local specialties such as "nigori sake" (cloudy sake), which are worth keeping an eye on.
The charm of this appealing store and its wide range of products is supported by numerous customers.
 Visiting Kubota Shuzo provides a valuable opportunity to experience the cultural aspect of Japan through its sake.
 With its unique and diverse product lineup, along with warm and friendly service, one visit will surely make you want to return.
 We encourage you to stop by and personally discover its allure.

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