Men's Kitchen RIRI, located in Kasama City, Ibaraki Prefecture, is a popular restaurant where you can enjoy delicious ramen with a flavorful clam broth.
 The interior of the restaurant has a retro atmosphere and offers counter and table seating.
 According to the store information, the business hours are from 11:30 to 14:00 and 18:00 to 20:30 on Tuesdays to Fridays, and from 11:30 to 14:30 on Saturdays, Sundays, and holidays.
 The restaurant is closed on Mondays, but please note that the business hours and regular holidays may change, so it is necessary to confirm before visiting.
One highly recommended dish at this restaurant is the Clam Broth Oil Soba priced at ¥850.
 It is served with a flavorful clam-infused oil which is mixed well with green onions, onions, aonori (green seaweed), and curly thick noodles.
 According to reviews, this ramen is highly praised for its delicious taste.
 Payment is made through a ticket system and cash only, but vinegar is also provided for those who want to customize the flavor.
 Additionally, you can also order a small serving of rice, which can be added in after enjoying the noodles for an even more delightful experience.
Although the specific chef is not introduced, Men's Kitchen RIRI surely has a talented chef who provides delicious soup and noodles.
 Other information suggests that the soup is mainly made with dried bonito flakes, resulting in a rich seafood flavor.
 The noodles are thin and straight, offering a satisfying firmness and the savory taste of wheat.
 The toppings include tender Chashu (roast pork slices), minced and sliced onions, kaiware (radish sprouts), green onions, and fresh aonori.
Men's Kitchen RIRI is a restaurant located in Kasama City, Ibaraki Prefecture, where you can enjoy delicious ramen.
 The Clam Broth Oil Soba is especially recommended, and you can also try other menu items and customize the flavor.
 We hope you will visit and enjoy the flavors.

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Chukasoba no Aikawa is a restaurant located in Kasama City, Ibaraki Prefecture.
 The restaurant is known for its signature dishes, such as Mapo Ramen and Special Chukasoba.
 Mapo Ramen features thick tofu in a soup-less noodle dish, while Special Chukasoba consists of thin noodles in a rich yuzu salt soup with a generous amount of toppings.
 The atmosphere of the restaurant is welcoming and inviting.
 Although there is no specific information about the chef, they are likely skilled at preparing dishes quickly and with attention to detail.
 Be sure to visit Chukasoba no Aikawa and experience their delicious offerings for yourself!

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Jidori Ramen Tatsuya is a ramen restaurant located in Kasama City, Ibaraki Prefecture, Japan.
 The restaurant offers counter and table seating, and is staffed by a chef who trained at a Jidori (local chicken) specialty shop.
 The standout menu item is the Jidori Ramen, which features a gentle salt flavor and the rich umami of locally sourced chicken.
 The thin, wavy noodles are a perfect match for the flavorful broth.
 The ramen is topped with tender chashu (roast pork), bamboo shoots, seaweed, and green onions.
 The restaurant is conveniently located approximately 1,125 meters from Iwama Station, making it easily accessible by public transportation.
 Reviews from visitors praise the satisfying taste and gentle flavor of the ramen.
 Some even recommend adding a dollop of Kur

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