"Ji-Cube" is a Chinese restaurant located in Nishi-Azabu, Minato-ku, Tokyo.
 It is conveniently accessible, just a 10-minute walk from Roppongi Station.
 The restaurant has 26 seats and offers a cozy atmosphere for dining.
This restaurant specializes in Sichuan cuisine, with particular acclaim for their large and delicately textured shark fin dishes.
 They also have a wide selection of non-alcoholic wines, ensuring a satisfying experience.
The chefs at "Ji-Cube" prioritize high-quality ingredients and offer innovative dishes.
 Their shark fin hot pot and chicken dishes are especially praised for their exquisite flavors.
 Additionally, their dim sum and dan dan noodles are popular choices, featuring delicate and creative seasoning.
Despite its location in the residential area of Nishi-Azabu, "Ji-Cube" welcomes guests with its inviting and calm ambiance upon entering.
 The restaurant also features private rooms on the second floor, providing a more intimate dining experience.
The restaurant offers various course menus, with each dish expertly seasoned and well-balanced, earning high praise.
 In particular, the shark fin and wagyu beef chao shou are highly recommended and worth trying.
Although "Ji-Cube" may seem intimidating due to its upscale residential surroundings, the quality of their dishes matches the ambiance.
 The staff also provides exceptional hospitality, ensuring a pleasant dining experience.
We highly recommend visiting "Ji-Cube" to enjoy delicious Sichuan cuisine and unique menu selections.
 It is guaranteed to be a satisfying experience.

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