Experience the taste of French cuisine at Bon Chemin in Tokyo's Meguro-ku. Indulge in unique dishes paired with delicious wines at this beloved local restaurant. Located in Gohongi, a short walk from Gakugei-daigaku Station.
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Overview
"Bon Chemin" is a restaurant located in Gohongi, Meguro-ku, Tokyo.
It is approximately a 10-minute walk from Gakugei-daigaku Station.
The restaurant has a calm atmosphere and provides 14 seats for its customers.
The operating hours are from 11:30 to 15:00 and from 18:00 to 23:00 on Mondays, Thursdays, and Fridays.
On Saturdays and Sundays, it is open from 11:30 to 15:00 and from 18:30 to 23:00.
Please note that Tuesdays and Wednesdays are regular holidays, although there might be changes occasionally.
At this restaurant, you can enjoy unique dishes such as fried trip of Anago from Tsushima and spring chrysanthemum vinaigrette.
The Tencho Herb Beef tartare and the cream croquette of hairy crab are especially popular menu items, which can be enjoyed with delicious wines.
The chefs at "Bon Chemin" are dedicated to using high-quality ingredients and preparing them with great care.
Their seasonal menus and special dishes served during events are also appealing.
The staff provides attentive service and even prepares personalized message cards for reservations, showing their commitment to treating customers with care.
"Bon Chemin" is well-loved by locals and nearby residents as a French restaurant.
It is known for its affordable prices, making French cuisine more accessible to a wider audience.
We invite you to visit and indulge in their fantastic cuisine and ambiance.
Map
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